You'll need:
graham cracker
giant marshmellow
icing
sprinkes
gum paste or fruit rolls cut into thin stips
use a knife to round off the corners of the cracker like a hat brim. Cover the cracker with icing and add sprinkles. Wrap a marshmellow with red strips and stick it to the cracker with a littl bit of icing.
Hi, I just wanted to thank you for visiting Cast Party Wednesday and I hope you join me again tomorrow and share more of your great recipes!
ReplyDeleteThanks,
I hope to see you tomorrow!